LekhoriLekhoriTo emit small bubbles of dissolved gas; to froth or fizz.
After some remonstrances, she takes up a champagne bottle, but is frightened by the sudden explosion of the cork, and drops it upon the floor. There the untasted liquor effervesces.
To escape from solution in a liquid in the form of bubbles.
To show high spirits.
From Latin effervescere (“to boil up”).
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